VINELA – Pure & Natural Semolina Noodles | 500 g are crafted with semolina, flour, and eggs using traditional techniques. These additive-free noodles are handmade by a women’s cooperative in Mihalıççık, Türkiye. The dough is kneaded, cut, and dried slowly at low temperatures to preserve nutritional value.

Semolina adds a rich texture and firm bite.
No preservatives, colorants, emulsifiers, or artificial additives are used.

VINELA semolina noodles | 500 g are perfect for both traditional Turkish meals and modern dishes. They can be used in soups, vegetable or yogurt-based plates, or as a main course.

Nutritious, fiber-rich, and made with the care of women’s hands.

VINELA – Pure & Natural Semolina Noodles | 500 g are crafted with semolina, flour, and eggs using traditional techniques. These additive-free noodles are handmade by a women’s cooperative in Mihalıççık, Türkiye. The dough is kneaded, cut, and dried slowly at low temperatures to preserve nutritional value.

Semolina adds a rich texture and firm bite.
No preservatives, colorants, emulsifiers, or artificial additives are used.

VINELA semolina noodles | 500 g are perfect for both traditional Turkish meals and modern dishes. They can be used in soups, vegetable or yogurt-based plates, or as a main course.

Nutritious, fiber-rich, and made with the care of women’s hands.